--

Gelati base latte

Selected ingredients, traditional processing: the inimitable taste of italian ice cream.

Additional information

Gran Gelato

2,5 lt 4,8 lt
Coffee
cod.0033
Cinnamon
cod.0068
Chocolate (pasta Santo Domingo)
cod:0087
Chocolate
cod:0016
Coconut
cod:0591
Cream
cod:0089
cod:0013
Fior di Panna
cod:0280
Fiordilatte
cod:0027
Strawberry
cod:0586
Berries
cod:0589
Gianduia
cod:0008
Lemon
cod:0585
Marron Glaces
cod:0493
Hazelnut
cod:0090
cod:0025
Sicilian Pistachio
cod:0294
cod:0030
Stracciatella
cod:0031
Tiramisù
cod:0032
Yogurt
cod:1417
Ginger
cod:0307

Il Gelato

4,1 lt 4,8 lt
Amarena Cherry
cod.0126
Banana
cod.0231
Coffee
cod.0289
cod.0116
Chocolate
cod:0234
cod:0096
Coconut
cod.0251
cod.0227
Cream
cod:0233
cod:0095
Fiordilatte
cod.0236
cod:0098
Strawberry
cod.0563
cod.0568
Berries
cod.0228
Lemon
cod.0562
cod:0566
Lemon mix
cod:0288
Malaga
cod:1410
Hazelnut
cod:0235
cod:0097
Sicilian Pistachio
cod:0242
cod:0100
Sgroppin
cod:1018
cod:1112
Stracciatella
cod:0243
cod:0105
Tiramisù
cod:0115
Torroncino
cod:1596
Vanilla
cod:1836
cod:1810
Yogurt
cod:1418

Always by your side

Please consult our catalogs, choose the dessert that suits you best, and discover how to serve it to perfection
with the courses offered by Accademia Bindi.