CODICE 1307

Tentazione ricotta e cioccolato

Creamy ricotta mousse with heart of espresso and sponge cake, all molded to look like a traditional italian ricotta in basket.

Additional information

Peso

0.90

Porzioni

9

Scongelamento

Defrosting 1,5-2 h at room temperature

Conservazione

Storage in refrigerator 2 days

Peso porzione

100

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Please consult our catalogs, choose the dessert that suits you best, and discover how to serve it to perfection
with the courses offered by Accademia Bindi.