CODICE 0474

Piramide al cioccolato

Chocolate mousse on a chocolate sponge cake base with crunchy chocolate and hazelnut center, dusted with cocoa powder and decorated with white chocolate drops.

Additional information

Peso

0.39

Porzioni

6

Scongelamento

Defrost for 1,5 / 2 hours at room temperature

Conservazione

02 days

Peso porzione

65

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Please consult our catalogs, choose the dessert that suits you best, and discover how to serve it to perfection
with the courses offered by Accademia Bindi.