CODICE 1268

Torta al croccante

Cocoa sponge, hazelnut cream and chocolate cream with Ecuador cocoa seeds. Decorated with crunchy chopped caramelized almonds.

Additional information

Peso	1.20
Porzioni	12
Scongelamento	Do not defrost
Peso porzione	100
Consigli per il servizio	Ready to serve after 5-10 minutes

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Torta al croccante

Additional information

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