CODICE 0573

Frolli’ con crema gianduia

Short pastry with a chocolate and hazelnut soft filling, topped with crushed hazelnuts.

Additional information

Peso

1.26

Pezzi

18

Scongelamento

Defrost for 1,5 / 2 hours at room temperature

Conservazione

10 days at room temperature

Peso porzione

70

Always by your side

Please consult our catalogs, choose the dessert that suits you best, and discover how to serve it to perfection
with the courses offered by Accademia Bindi.